Take a deep breath in, and slowly let it out. As you do, think about the breaths you take without thinking about it. The truth is, you probably only think about breathing when you are coughing and having a hard time breathing. Even though breathing is not something we think about regularly, it is absolutely required for the survival of the cells in your body. As you breathe, oxygen flows into the body and carbon dioxide flows out. This very important exchange of gases is the main function of your body’s respiratory system.



 


Sometimes, people will say “breathing” and “respiration” as though they were the same thing, but they are actually very different. Breathing is the process where air enters the body, goes into the lungs, and exchanges its oxygen for carbon dioxide. This is part of respiration, and is known as external respiration, but it only half of full respiration. Respiration also includes internal respiration, where the blood, full of oxygen, goes to the parts of the body that need it. This process can be learned about in a discussion of the circulatory system, another body system.


Today you will make a calibrated, or marked, container that you will use to measure your lung capacity. You will fill the calibrated container with water, slide a hose into it, take a really deep breath, and blow in the hose. As the air in your lungs enters the container, it will push out the water inside. Just blow as long and as much as you can, then when you flip the bottle over you will be able to read the amount of water you have displaced. If you will subtract the water displaced from the total amount of water in the bottle, the result is your lung capacity.


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Food and air both enter your body through your mouth, diverging when they reach the esophagus and trachea. Food goes to the gastrointestinal tract through your esophagus and air travels to your lungs via the trachea, or windpipe.


You will be making a model of how your lungs work in this lab. It will include the trachea, lungs, and the diaphragm, which expands and contracts as it fills and empties your lungs.


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An oxygen and carbon dioxide exchange takes place in your bloodstream. When you breathe air into your lungs it brings in oxygen, which is carried from your lungs by red blood cells in your bloodstream. Cells of your body use the oxygen and carbon dioxide is produced as waste, which is carried by your blood back to your lungs. You exhale and release the C02. You will study this exchange in today’s lab.


You will be using a pH indicator known as bromothymol blue. When you exhale into a baggie, the carbon dioxide will react with water in the bag. This reaction produces carbonic acid, which starts to acidify the water. More breathes in the bag equal more carbon dioxide, which equal a lower (more acidic) pH. You will notice the bromothymol will turn green when the pH of the water is right about 6.8 and it will turn yellow when the pH drops further to 6.0 and lower.


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We now know that odor molecules are diffused throughout a room by the motion of air molecules, which are constantly moving and bumping into them.  We also know that warm air moves faster than cold air, and that increasing the movement of the air (like with a fan) will increase the diffusion process.


In this experiment, we look at what happens when the odor molecules find their way into your nose. Your nose has smell cells located in a small area called the olfactory epithelium. We will use them here to match smells with other smells.


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Peristalsis is the wavelike movement of muscles that move food through your gastrointestinal tract. The process of digestion begins with chewing and mixing the food with saliva. From there, the epiglottis opens up to deposit a hunk of chewed food (called bolus) into your esophagus – this is the tube that runs from your mouth to your stomach. Since the esophagus is so skinny, the muscles along it must expand and contract in order to move food down. In this activity we will examine that process.


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Everything living produces some sort of odor. Flowers use them to entice bees to pollinate them. We know that the tastes of foods are enhanced by the way that they smell. As humans, each of us even has own unique odor.


In this lab, we look at the diffusion of scents. They start in one place, but often end up spread around the room and can be detected by many people.


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This experiment not only explains how your body uses oxygen, but it is also an experiment in air pressure circles – bonus!  You will be putting a dime in a tart pan that has a bit of water in it. Then you will put a lit candle next to the dime and put a glass over the candle with the glass’s edge on the dime. Once all of the air inside the glass is used up by the candle, the dime will be easy to pick up without even getting your fingers wet! Ready to give it a try?


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Although urine is sterile, it has hundreds of different kinds of wastes from the body. All sorts of things affect what is in your urine, including last night’s dinner, how much water you drink, what you do for exercise, and how well your kidneys work in the first place. This experiment will show you how the kidneys work to keep your body in top shape.


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